Simmered Italian Rice

Simmered Italian Rice

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Plain rice turns into a deliciously every other side taking into account its cooked in broth and accented taking into account bearing in mind spinach and Parmesan cheese.

The ingredient of Simmered Italian Rice

  1. 1u2009u00be cups Swansonu00ae Chicken Broth or Swansonu00ae attributed Organic Chicken Broth or Swansonu00ae Natural Goodnessu00ae Chicken Broth
  2. 1 teaspoon Italian seasoning, crushed
  3. u00be cup uncooked long-grain white rice
  4. 1 cup chopped spacious spinach
  5. u00bd cup grated Parmesan cheese

The instruction how to make Simmered Italian Rice

  1. Heat the broth and Italian seasoning in a 2-quart saucepan beyond medium-high heat to a boil.
  2. trouble the rice and spinach in the saucepan. cut the heat to low. Cover and cook for 20 minutes or until the rice is tender. disturb in the cheese. help like supplementary secondary cheese.

Nutritions of Simmered Italian Rice

calories: 177 calories
carbohydrateContent: 29.1 g
cholesterolContent: 11 mg
fatContent: 3.4 g
fiberContent: 0.8 g
proteinContent: 7 g
saturatedFatContent: 1.8 g
servingSize:
sodiumContent: 580.6 mg
sugarContent: 0.6 g
transFatContent:
unsaturatedFatContent:

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